To become a member of the Mayo Food & Drink Network you must meet the following requirements:

• Educate staff about the purpose of the trail and the other members participating in it.
• Comply with food safety and HACCP standards in accordance with FSAI guidelines.
• Actively engage in trail and publicity events to promote the Gourmet Greenway and its members.
• Submit the agreed membership fee, membership details and imagery by the specified deadline.
• Commitment to attend planned network meetings and the networking events.
• Actively participate in trail and publicity events: provide information on members, network events and visitor experiences.
• Demonstrate a willingness to collaborate with other members for joint promotions and initiatives..
• Engage in publicity events and familiarisation trips as necessary.
• If you are interested in joining the Mayo Food & Drink Network, please complete this membership expression of interest form –
  Mayo Food & Drink Network – Food Producers