To become a member of the Mayo Food & Drink Network you must meet the following requirements:

  • Educate staff about the purpose of the trail and the other members participating in it.
  • Comply with food safety and HACCP standards in accordance with FSAI guidelines.
  • Actively engage in trail and publicity events to promote the Gourmet Greenway and its members.
  • Submit the agreed membership fee, membership details and imagery by the specified deadline.
  • Commitment to attend planned network meetings and the networking events.
  • Actively participate in trail and publicity events: provide information on members, network events and visitor experiences.
  • Demonstrate a willingness to collaborate with other members for joint promotions and initiatives..
  • Engage in publicity events and familiarisation trips as necessary.
  • If you are interested in joining the Mayo Food & Drink Network, please complete this membership expression of interest form –
    Mayo Food & Drink Network – Food Producers